Starter
Edamame
5
Shishitou
5
Agedashi Tofu
6.5
Shrimp Tempura Appetizer
9.5
Salmon Yuzuviche
9.5
Tuna Carpaccio
15
Yellowtail Jalapeno
15
Spicy Tuna Crispy Rice
14
Spicy Tuna Tartare
18
Hirame Usuzukuri
13
Soup
Miso Soup
4
Osuimono
5
Salad
House Salad
5.5
Seaweed Salad
5.5
Avocado Salad
6
Seaweed and Cucumber
5.5
Tofu Salad
6.5
Seared Tuna Sashimi Salad
22
Hot Dishes
Rock Shrimp Tempura
19
Baked Lobster Tempura
20
Foie Gras
26
Black Cod Misoyaki
20
Chilean Sea Bass Yu-an Yaki
24
Lobster Toban-Yaki
28
Seared d iver Scallop
16
Wagyu Toban Yaki
28
Chicken Teriyaki
17
Tuna Foie Gras
28
Side Items and Vegetables
Assorted Vegetables
6
Shishitou
5
Grilled Tomato
4
Assparagus
5
House and Specialty Rolls
California Roll
8
Crunchy Roll
7
Vegetarian Roll
8
Shrimp Tempura Roll
9.5
Spicy Tuna Roll
9
Whitefish Tempura Roll
9
Spider Roll
13
Rainbow Roll
15
American Tuna Roll
18
Kamikaze Roll
16
Box Sushi
8pc. Sushi rice and ingredients are pressed in a square mold and contains no seaweed.
Eel Box
18
Spicy Tuna Box
16
Otoro Box
28
Crunch Lobster Box
26
Traditional Rolls
Ume-Shiso Maki
5
Kappa-Maki
5
Ume-Kyu Maki
5
Yamagobo- Maki
5
Kanpyo-Maki
6
Nigiri
Nigiri sushi 2pc
Ebi
6
Tako
6
Ika
6
Bincho-Maguro
7
Ama-Ebi
12
Shiromi
6
Maguro-Akami
9.5
Sake
7
Hamachi
9.5
Aburi
Chef’s personal style of slightly cooked sushi grade fish
Aburi Hamachi
11.5
Aburi Hirame
8
Aburi Hotate
17.5
Aburi Otoro
21
Aburi Shimaaji
16
Aburi Uni
16.5
